Popham Restaurant
Choice in the Popham Restaurant is so varied you can help yourself to a full buffet or carvery, or enjoy table service from our extensive menu.
The Popham restaurant (named after Judge Popham, one of the original owners of the House) is a large, modern and beautifully lit room. Here we serve sumptuous breakfasts and in the evening, a wide variety of international cuisine to ensure that every night of your stay is different.
Our Food
Our Carvery
Our carvery uses a selection of British farm assured meats, traditional garnishes and gravies, all served with seasonal vegetables and potatoes. Whether you go for the Rosemary Studded Butter Roasted Lamb or the Honey & Wholegrain Mustard Glazed Gammon, we know you won’t be disappointed with your choice!
Served to your table
You will also have the choice of dishes served to your table. Let us entice you with our Littlecote Fish Pie, with Chive Mashed Potato, Wilted Spinach and Cauliflower. Or the classic Beer Battered Fish and Chips! We have so many choices; you will want to come back again and again!
Something Sweet?
Have a sweet tooth? Or still have room for more? We have a fabulous selection of desserts. Try our Baked Alaska, Raspberry Ripple Ice Cream and Meringue, or a Classic Fruit Salad!
Opening Hours
Breakfast
Monday – Sunday 8.30am-9.30am
Dinner
Monday – Sunday 6.30pm – 8pm
See also: Oliver's Bistro | Kennet Bar
