Available to hotel guests from 17 September
From roast beef and crab to doughnuts and macarons, modest isn’t a thing here. With a quirky new take on tradition, sweet and savoury treats are nautically themed by the coast and daintily vintage in the country.
Savour a taste of the seaside with salmon, prawn and crab sandwiches, plus sweet treats that evoke all the fun of the traditional pier and promenade. Served with speciality loose-leaf teas and handcrafted coffees – or bubbles to make it even more of an occasion.
Available year-round, inside in a lounge or al fresco on a terrace with a view.
Enjoy the ceremony of delicate sandwiches, scones and sweet treats in a truly historic setting. Served with speciality loose-leaf teas and handcrafted coffees – or bubbles for extra indulgence.
Available year-round, inside in an elegant lounge or on a terrace with a countryside view.